Modern perspectives on the health benefits of kefir in next generation sequencing era: improvement of the host gut microbiota.
| Author | |
|---|---|
| Year of Publication |
:
2018
|
| Journal |
:
Critical reviews in food science and nutrition
|
| Number of Pages |
:
0
|
| Date Published |
:
2018
|
| ISSN Number |
:
1040-8398
|
| DOI |
:
10.1080/10408398.2018.1428168
|
| Short Title |
:
Crit Rev Food Sci Nutr
|
| Download citation |
